Women on ancient Roman farms were in charge of making wine, oil – and profits. Historians dismissed them as ‘housekeepers’

Recent discoveries challenge the outdated view that ancient Roman farm women were merely housekeepers. New evidence suggests these women were crucial managers, overseeing lucrative operations like wine and oil production. This reevaluation highlights their economic influence and debunks previous gender-biased interpretations. Understanding their true roles provides deeper insight into the complexities of ancient Roman society and the underestimated contributions of women.