UN agency warns cost of a healthy diet has spiked 25% since 2021

The cost of a healthy diet has surged by 25% since 2021, according to a recent warning from a UN agency. This alarming increase means that nearly one in every three people globally—about 2.69 billion individuals—can no longer afford such a diet. The rising prices are driven by factors like inflation, supply chain disruptions, and extreme weather events impacting food production. This shift highlights a critical issue in global health and nutrition, emphasizing the need for sustainable and equitable food systems to ensure everyone has access to nutritious food.