The Easy Quiche I Make Every Weekend (It’s So Good, I Eat It for Dinner!)

Quiche is one of my favorite egg dishes to enjoy at all times of day. It’s perfect served alongside fresh fruit for breakfast or brunch, or with a simple side salad for lunch or dinner. However, making and pre-baking the crust can be time-consuming — especially if it’s from scratch. Enter: this incredibly easy crustless quiche. No crust, no extra steps — just a delicious, savory egg bake that’s ready before you know it. READ MORE...