The 2-Minute Trick for the Easiest Chicken Pot Pie of Your Life

Pot pie is one of those cozy fall dinners that I look forward to all year. It’s got everything: hearty filling with protein and veg, savory sauce, and a tender, buttery lid. Traditional pot pie is a double-crust situation — by which I mean, much like a classic fruit pie it’s a bottom pie crust topped with filling and then a second crust goes on top to form the “lid. READ MORE...