Takeaway meals contain more salt than advertised, study finds
AI Summary
A recent study reveals that many takeaway meals are packing more salt than they claim, with some dishes exceeding the daily recommended limit by almost double. Notably, fish and chips were among the least salty, while pasta, pizza, and curries were found to be the saltiest. This finding highlights a significant health concern, as excessive salt intake is linked to hypertension and heart disease, underscoring the need for more accurate nutritional labeling and better dietary choices.
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