South Africa’s food system is failing children – what must change

South Africa's food system is causing significant harm to children, with early malnutrition from conception to age two having lasting negative effects on their health and development. This isn't just a health issue; it's a deep-rooted problem affecting the country's future workforce and economy. Addressing these systemic failures is crucial not only for improving children's well-being but also for fostering long-term economic growth and stability. Urgent changes are needed to ensure that all kids have access to nutritious food, which could prevent irreversible developmental issues and build a healthier, more productive society.