RFK Jr. comes to Tampa to roll out ‘Make Hospital Food Healthier’ pledge

In Tampa, Robert F. Kennedy Jr. and Brooke Rollins from the U.S. Departments of Health & Human Services and Agriculture highlighted a new initiative aimed at improving hospital food quality. The "Make Hospital Food Healthier" pledge seeks to enhance nutritional standards across hospital menus. This move underscores the administration's focus on patient care and overall health, suggesting a broader effort to improve public health through better dietary practices.

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