Michelin-Starred ANDŌ’s Refreshed Tasting Menu is a Culinary Exploration of the Ocean’s Varying Depths
SummaryMichelin-starred ANDŌ reopens in Hong Kong with refreshed interiors and a renewed concept.Chef Agustin Balbi debuts an ocean-inspired, narrative-driven tasting menu, paired with Carlito Chiu's tailored wine pairing program.One MICHELIN-starred restaurant, ANDŌ has reopened in Central, Hong Kong, unveiling a refreshed interior and a new culinary direction under Chef Agustin Balbi. Located on the first floor of Somptueux Central, the restaurant’s redesign reflects a renewed philosophy, with...
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