Mexican Street Corn Coleslaw

As a Mexican American, I love recipes that take the classic dishes I grew up eating and give them a fresh, fun twist. This Mexican street corn coleslaw brings all the flavors of elote together with classic coleslaw for a creamy, crunchy slaw that’s tangy, salty, smoky, and a little spicy. The charred corn adds sweet, caramelized flavor, while the Mexican crema and mayonnaise make the dressing rich and creamy. READ MORE...