Inside Sysco: How America's restaurants get ingredients

Description Angle down icon An icon in the shape of an angle pointing down. From massive warehouses and high-tech distribution centers to fresh produce facilities and restaurant kitchens, we go behind the scenes at Sysco to see how it delivers food, supplies, and ingredients to more than 670,000 customer locations worldwide. As Sysco pursues its biggest acquisition ever, Jethro Restaurant Depot, some operators worry about what the deal could mean for competition, prices, and the cost of eating out. From massive warehouses and high-tech distribution centers to fresh produce facilities and restaurant kitchens, we go behind the scenes at Sysco to see how it delivers food, supplies, and ingredients to more than 670,000 customer locations worldwide. As Sysco pursues its biggest acquisition ever, Jethro Restaurant Depot, some operators worry about what the deal could mean for competition, prices, and the cost of eating out. Show more