Reporter·RNZ·3 Aug, 2026 06:30 AM4 mins to readHusband and wife Tony and Lisa Dale-Low have traded corporate life in the city for growing fresh herbs and salad greens under the name Waikawa Fresh. Photo / RNZ, Gianina SchwaneckeBy Gianina Schwanecke of RNZThere’s no need for extra washing when it comes to these salad greens. The plants from Waikawa Fresh are harvested straight from their trays where they’re grown hydroponically. “There’s no bugs, there’s no soil, there’s no dirt,” Tony Dale-Low told
Hydroponics in Horowhenua: Growers producing lettuce without soil
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