How a Duck Named Olivia Helped Pass D.C.’s Foie Gras Ban

In a significant victory for animal welfare advocates, D.C.’s Initiative 86, which prohibits the force-feeding of birds and the sale of foie gras, was overwhelmingly approved. The campaign was notably boosted by the story of Olivia, a duck whose plight captured public sympathy and galvanized support. While restaurateurs and top chefs are gearing up for legal battles, the passage underscores growing public concern over animal treatment in food production. This development could set a precedent for other cities considering similar legislation.

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