For the Crispiest Breaded Chicken, I Skip the 3-Step Breading Method

While I have never tried my hand at cooking traditional Southern fried chicken, I used to think breading and frying chicken in any form was intimidating. That hot oil and multi-step breading process just seemed like something I needed to leave to the professionals. But as I’ve gotten more comfortable in the kitchen, I’ve learned to love casually frying up chicken cutlets when I want a break from my usual grilled chicken. READ MORE...