Five dishes to prep today and enjoy over the week ahead

Open accessibility guideSkip to sections navigationSkip to contentSkip to footerThe Sydney Morning Herald logoThe Sydney Morning Herald logoGood Food logoSavedRecipe collectionSunday arvos are made for kicking back, or making meals ahead that can make the week ahead a little less stressful. Why not do a bit of both?5 recipesCookbook extractsPuy lentil and pearl barley salad with fetaNovember 5, 2025Michael Rantissi and Kristy FrawleyCookbook extractsKatrina Meynink’s chicken saag curry April 30, 2025Katrina MeyninkEASYOne-potAdam Liaw’s baked chicken and tomato risotto1-2 hrsAdam LiawEASYOne-potKaren Martini’s one-tray roasted tomato, red capsicum and chilli sauce for pasta1-2 hrsKaren MartiniFamily mealsHelen Goh’s spring greens and cheese pie 1-2 hrsHelen GohAdvertisementGood Food logoInstagramFacebookTwitterTikTokThe Sydney Morning Herald logoTwitterFacebookInstagramRSSOur SitesThe Sydney Morning HeraldThe AgeBrisbane TimesWAtodayThe Australian Financial Reviewnine.com.auDriveClassifiedsTributesPlace your adThe Sydney Morning HeraldContact & supportAdvertise with usNewslettersAccessibility guideSitemapPhoto salesPurchase front pagesContent licensingWork with usTerms of usePrivacy policyPress CouncilCharter of Editorial IndependenceAI Editorial GuidelinesProducts & ServicesSubscription packagesMy accountSubscriber FAQsDelivery statusToday’s PaperGood Food GuideDaily PuzzlesCopyright © 2026Subscribe