Dementia risk surges by 58% by eating ultraprocessed foods – worst culprits identified including sandwich favourite

Dementia risk surges by 58% by eating ultraprocessed foods – worst culprits identified including sandwich favourite

EATING foods like crisps, biscuits or even a ham sandwich significantly increases your risk of developing dementia, a study has shown. Harvard University found that people who eat ultraprocessed foods every day had a 58 per cent increased chance of developing the syndrome. Processed meats, such as bacon, hot dogs and even sliced ham -...

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