Costa Rica’s First Fogo de Chão Will Open in Escazú
AI Summary
Costa Rica is welcoming its first Fogo de Chão restaurant in Escazú, set to open this month at the Sheraton Hotel, promising its signature fire-roasted meats and tableside dining experience. This marks an exciting expansion for the Brazilian steakhouse chain, bringing its unique culinary style to a new market. The venture is managed by Fuego Tico S.A., a business group that already operates over 80 international brand locations, signaling a potential boost in tourism and local dining culture.
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