Are YOU hooked on chilli crisp? Experts reveal why the spicy Chinese oil is so addictive... and if it can EVER be enjoyed as part of a healthy diet

In recent years, chilli crisp has emerged as a major player in the condiment scene, overtaking ketchup's long-standing reign in the UK. This spicy Chinese oil has quickly become a favorite for its addictive crunch and heat. Experts are diving into why it's so compelling, highlighting its complex flavor profile and potential health risks. While it's undeniably tasty, the question remains whether it can fit into a balanced diet, sparking discussions on moderation and healthier alternatives. This shift reflects changing culinary trends and the global influence of diverse food cultures.